Cook

Company Name: Nosagie Holdings

Job Description:

We are looking for a dedicated and experienced Cook to join our kitchen team. The Cook will be responsible for preparing meals, ensuring high-quality food standards, and maintaining a clean and organized kitchen. The ideal candidate should have a passion for cooking, excellent attention to detail, and the ability to work efficiently in a fast-paced environment.

Key Responsibilities:

-Food Preparation: Prepare a variety of dishes as per the menu, ensuring consistency in taste, presentation, and quality.

-Menu Adherence: Follow recipes and portion controls as specified by the Head Chef or Kitchen Manager.

-Inventory Management: Assist with stock management, including ordering and checking supplies.

-Cleaning & Maintenance: Maintain a clean and safe kitchen environment, adhering to food safety standards. Ensure all equipment is properly cleaned and stored after use.

-Food Safety & Hygiene: Follow all health and safety regulations to ensure food safety, including proper storage, handling, and temperature control.

-Team Collaboration: Work closely with the kitchen team to ensure smooth service during busy hours and support where needed.

-Customer Satisfaction: Assist in ensuring that all meals are served on time and meet customer expectations.

-Daily Prep Work: Prepare ingredients in advance for daily service, ensuring readiness for peak periods.

-Special Dietary Requirements: Be aware of and cater to special dietary needs or allergies for customers, ensuring that all meals are prepared with care.

Qualifications & Skills:

-Education: High school diploma or equivalent. A culinary degree or certification is a plus.

-Experience: Minimum of 1-2 years of experience as a Cook or in a similar role.

-Skills:

-Strong cooking and food preparation skills.

-Knowledge of food safety regulations and kitchen best practices.

-Ability to work in a fast-paced environment and handle multiple tasks simultaneously.

-Good communication skills and the ability to work as part of a team.

-Attention to detail and commitment to high-quality food production.

Job Type: Full-time

Pay: From ₦80,000.00 per month

Job Posted:11th March 2025